·
Time-restricted eating (TRE) is a
form of intermittent fasting
·
Research is limited as to whether
it will help you lose weight
·
Nutritionists say if it curbs
unhealthy nighttime snacking, it could be a good thing
If the idea of counting calories to lose weight sounds like the absolute
worst, a buzzy concept called time-restricted eating (TRE) might be more up
your alley.
Time-restricted eating is basically a form of intermittent fasting,
which has gained traction thanks to diet books such as The 5:2
Diet and The 8-Hour Diet. Based on the theory that most of us spend way too many of our waking
hours munching away, this diet method is as simple as shortening the number of
hours during the day that you eat.
That could mean eating only between noon and 7 p.m. or 8 a.m. and 2 p.m.
(it's up to you to decide how many hours you want to eat or fast per day). But
the greatest benefits of time-restricted eating seem to occur when you stop
eating earlier in the day.
Related: Intermittent Fasting. Does It Help Your Weight Loss?
Related: Intermittent Fasting. Does It Help Your Weight Loss?
For example, in one new study from
the University of Alabama at Birmingham, when 11 overweight men and women spent
four days eating only between 8 a.m. and 2 p.m. (a "restricted"
schedule), and then four more days eating between 8 a.m. and 8 p.m.,
researchers found that time-restricted eating ramped up how much fat they
burned at night. And, ironically, it led to fewer cravings throughout the day.
Granted, this was a small study, and the researchers note that more
research will be needed to determine if time-restricted eating could lead to
long-term weight loss. Still, previous animal studies suggest
that TRE may effectively help lower body fat and cholesterol levels, and even
improve insulin sensitivity. Plus, a 2017 review from
the University of California, San Diego, shows that, in some cases, TRE
can indeed lead to weight loss in both men and women.
Essentially, this style of eating revs your metabolism, says Eliza Whetzel-Savage, R.D., a
registered dietitian with Middleburg Nutrition in New York City. “When you cut
the eating window down, you are creating a fasting period in which the body will
have to use its own stored glycogen from carbohydrates and fat as fuel,” she
says. “When the glucose and glycogen stores are used, the body switches over to
a ketogenic state and burns fat for fuel.”
Still, the diet has its challenges.
TRE In Real
Life
If you haven't already guessed, time-restricted eating can be
challenging, especially if you’re a snacker or someone who doesn’t like to eat
much early in the morning, says Whetzel-Savage. You could easily wind up eating
too few calories, developing nutritional imbalances, or building an unhealthy
relationship with food.
“The success of it really depends on the quality of the food choices in
the eating period," she says. "If you’re making poor nutritional
decisions during that time, you probably won’t see any weight loss, even if you
fast. But, if the fasting period ‘crowds out’ bad eating habits in the evening
and your overall calorie intake goes down, then some people might see
weight-loss results.”
Related: 5 Types Of Intermittent Fasting
Related: 5 Types Of Intermittent Fasting
But
even if dieters eat healthy, balanced meals during their "feasting"
window, Whetzel-Savage explains that TRE could still be problematic for people
who exercise frequently, and those with blood-sugar issues or diabetes. After
all, if you go seven, eight, or more waking hours without eating, you could be
putting yourself at risk of low blood-sugar levels. Heck, for some women, going
even four hours without food is a recipe for hanger, fatigue, and
dizziness.
However, proponents
of time-restricted eating argue that the body quickly adjusts to a shortened
"feast" window, and that it's actually what our bodies crave, at
least from an evolutionary standpoint, says Traci Fields, and R.D. in New York
City. Our ancestors didn’t have constant access to food, so fasting was normal,
and we already fast overnight naturally.
“I use intermittent
fasting all the time with my patients," says Fields. Typically, she
recommends limiting food intake to seven hours throughout the day. “During the
fasting period, you can have as many calorie-free fluids as you want, like teas
and coffee. If you need to crunch on something, celery is a great option that
won’t really impact the fast, and broth or a green vegetable juice can be
helpful as a snack during the no-eating period before people adapt,” she says.
Final
Call
Realize
that, even if you don't want to go hardcore with TRE, dialing back on
excessive late-night noshing can be an easy way to cut down on eating
that may have way more to do with cravings and stress than actual
hunger, Whetzel-Savage says. And it can still help sync your eating patterns to
your circadian rhythms.
For example,
try to quit eating two to three hours before bed, she says. That will allow for
at least a 12-hour fast every night and into the early morning. Meanwhile, when
people have a hard time swallowing the whole TRE thing, Fields starts clients
off with an overnight fast, starting at 7 p.m. and lasting until breakfast.
"Then they can slowly extend the fast,” she says.
In
the end, TRE is only worth trying if it fits your lifestyle and helps you feel
good. So if you want to give it a try, that's up to you and your doctor. But
always listen to your body—and if it needs food, feed it.
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